USING FAST FOOD RESTAURANTS FOR CONSUMER EDUCATION
I tiakina i:
KOORLAND, M.A., COOKE, J.C., USING FAST FOOD RESTAURANTS FOR CONSUMER EDUCATION. TEACHING EXCEPTIONAL CHILDREN, Vol. 22, no. 4 (1990), p. 28-29.
Ref.
16827
Tauwāhi:
SIIS R.410 Depósito (32)
Palabras clave:
Actividades de la vida diaria, Autonomía personal, Consumo, Discapacidad, Educación doméstica, Método educativo, Nutrición
Actividades de la vida diaria, Autonomía personal, Consumo, Discapacidad, Educación doméstica, Método educativo, Nutrición
Ngā tūemi rite: USING FAST FOOD RESTAURANTS FOR CONSUMER EDUCATION
- COMPUTER BASED VIDEO INSTRUCTION TO TEACH THE USE OF AUGMENTATIVE AND ALTERNATIVE COMMUNICATION DEVICES FOR ORDERING AT FAST-FOOD RESTAURANTS
- ACTIVITY LIMITATION AND FOOD INTAKE IN COMMUNITY-LIVING SENIORS
- THE RECOMMENDED FOOD-BUYING PRINCIPLES OF CONSUMER EDUCATORS: A BEHAVIORAL SCIENCE ASSESSMENT OF THEIR FEASIBILITY FOR OLDER CONSUMERS
- EVALUATION OF A PARENT TRAINING PROGRAMME FOR TEACHING MENTALLY RETARDED CHILDREN AGE-APPROPRIATE RESTAURANT SKILLS: A PRELIMINARY INVESTIGATION
- SELECTING LOWER PRICED ITEMS
- TEACHING FOOD SAFETY SKILLS TO STUDENTS WITH DISABILITIES