Can harms associated with high-intensity drinking be reduced by increasing the price of alcohol?
Guardat en:
Byrnes, J., ET AL., Can harms associated with high-intensity drinking be reduced by increasing the price of alcohol?. Drug and Alcohol Review, Vol. 32, no. 1 (2013), p. 27-30.
Ref.
192853
Localització:
SIIS R.1025 Archivo
Palabras clave:
Alcohol, Consumo, Coste, Datos epidemiológicos, Drogodependencias, Evaluación de servicios, Grados, Impuestos, Programas de prevención, Reducción de daños, Resultados, Tarifas, Australia
Alcohol, Consumo, Coste, Datos epidemiológicos, Drogodependencias, Evaluación de servicios, Grados, Impuestos, Programas de prevención, Reducción de daños, Resultados, Tarifas, Australia
Ítems similars: Can harms associated with high-intensity drinking be reduced by increasing the price of alcohol?
- CAN ALCOHOL PRICE POLICIES BE USED TO REDUCE DRUNK DRIVING? EVIDENCE FROM CANADA
- Potential impact on prevalence of obesity in the UK of a 20% price increase in high sugar snacks: modelling study
- Resource tool on alcohol taxation and pricing policies
- TRENDS AND AFFORDABILITY OF CIGARETTE PRICES: AMPLE ROOM FOR TAX INCREASES AND RELATED HEALTH GAINS
- Are alcohol prices and taxes an evidence-based approach to reducing alcohol-related harm and promoting public health and safety?. A literature review
- Increasing the benefits and reducing the harms of prescription opioid analgesics