APPETITE FOR LIFE. A STUDY OF GOOD PRACTICE AROUND FOOD AND MEALTIMES IN HOMES FOR OLDER PEOPLE
Saved in:
CHESTER, R., DAVIES, S., APPETITE FOR LIFE. A STUDY OF GOOD PRACTICE AROUND FOOD AND MEALTIMES IN HOMES FOR OLDER PEOPLE. Londres, COUNSEL AND CARE, 1997, 57 p.
Ref.
62592
Sted:
SIIS R1n.487 13.72
Palabras clave:
Alimentación, Buenas prácticas, Calidad de la atención, Minorías, Participación usuarios, Personas mayores, Residencias, Toma de decisiones
Alimentación, Buenas prácticas, Calidad de la atención, Minorías, Participación usuarios, Personas mayores, Residencias, Toma de decisiones
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